This topic might be a bit different from most of the ones we get on the forum but I wanted to share my beginning steps in Garden witchcraft. This is also relevant to Kitchen witchcraft because it’s edible.
I love plants. They’re really nice to have around and they are just good for so many things. I’m also very interested in Garden Witchcraft. But there are many unfortunate things about my situation that makes plant growing hard. Have you ever wanted to grow or dedicate a plant for spells however you…
- … have little space?
- … fear it’s too hard?
- … are very busy?
- … have animals that tend to make a mess?
- … are needy for plant matter for spells and worry about harvesting too much?
Basil might be a good starting plant. Why? Well, Basil is easy to maintain. You can even propogate it just by slicing off a small branch of the stem and placing it in a jar with water. There are also many types of basil (Sweet, Thai, Lemon, Holy…) and you can buy both seeds and mature plants in most gardening, home improvement or even grocery stores.
Basil isn’t toxic to cats or dogs, so if your kitty or pooch happens to rip it and eat it, there shouldn’t be a concern for health. The cats in our house tried to rip up my own basil a few times but both the basil and cats are still perfectly healthy.
I currently have five basil plants; two potted ones outside, a smaller potted one inside and two propagating in water. Every time I prune the plants to encourage growth, I save some of the leaves and dry them to use in spells and for protection. They can also be used to attract money from what I’ve read. Basil can be used to represent both Earth (because plant matter) and Fire (its official association) in spellwork.
Basil can also be used in cooking. It can be a spice, added in dressing, or even steamed into a tea. Because of it’s multiple uses and easy growing and care, I would recommend basil not just for Gardening or Kitchen witches just starting out, but anyone who is interested in growing plants for magic.
Further reading:
Propagation from cuttings: https://www.gardeningknowhow.com/edible/herbs/basil/propagating-basil.htm
Witchipedia entry:
Basil Lemonade recipe:
https://www.google.com/amp/www.epicurious.com/recipes/food/views/basil-lemonade-238928/amp
Repotting store-bought basil (not to be done immediately after buying, as plants can die from stress related to environmental change):
Is this helpful? Let me know.
As a bonus, here’s some pics of my basil plants.